Answer
5
(1 star)
4
Answer
5
(3 stars)
1
miasaldandruiz21
1 year ago
1 answer - 0 helps
Answer:
when the corn is heated, the water turns into steam, which builds pressure inside the kernel. When it can no longer contain the pressure it pops.
Explanation:
Answer:
it pops because the heat and water inside of it
Explanation: