What are the three main vegetables the tend to be included in homemade stocks?
A. Shallots, asparagus, broccoli
B. onions, carrots, celery
C. cucumber, tomato, garlic
D. spinach,kale, sprouts
Sauces today should seek to complement food, not cover it.
True
False
A. Shallots, asparagus, broccoli
B. onions, carrots, celery
C. cucumber, tomato, garlic
D. spinach,kale, sprouts
Sauces today should seek to complement food, not cover it.
True
False
Answer
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the answer is b but i don't know the last one srry